Image for illustrative purposes only. To know the real dimensions of the product, please refer to technical specifications.
Tonnarelli di Campofilone
Image for illustrative purposes only. To know the real dimensions of the product, please refer to technical specifications.
Type egg pasta of Campofilone
Ingredients durum wheat semolina, egg 35,3%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0005
EAN code 8018961010053
Type egg pasta of Campofilone
Ingredients durum wheat semolina, egg 35,3%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0005
EAN code 8018961010053
cooking time
5/6 min
thickness
1,2/1,5 mm
length
45/55 cm
width
1 mm
Type egg pasta of Campofilone
Ingredients durum wheat semolina, egg 35,3%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0005
EAN code 8018961010053
cooking time
5/6 min
length
45/55 cm
thickness
1,2/1,5 mm
width
1 mm
Traditional long egg pasta
Let the unmistakable taste of the Marcozzi long egg pasta envelop your palate. Made today as it was made in the past. So thin that it melts in the mouth, so porous that it masterfully binds with every sauce. From the traditional ragù meat sauce, to the most bravest and creative creations. To be cooked quickly, to be tasted slowly.
Tonnarelli of Campofilone
Rich, thick, and tasty. The Tonnarelli of Campofilone are a refined and unique choice, recommended for the most demanding palates. A product appreciated by who loves an “al dente” and thick pasta. Excellent with fish, truffle, mushroom, or meat sauces.
Traditional long egg pasta
Let the unmistakable taste of the Marcozzi long egg pasta envelop your palate. Made today as it was made in the past. So thin that it melts in the mouth, so porous that it masterfully binds with every sauce. From the traditional ragù meat sauce, to the most bravest and creative creations. To be cooked quickly, to be tasted slowly.
Tonnarelli of Campofilone
Rich, thick, and tasty. The Tonnarelli of Campofilone are a refined and unique choice, recommended for the most demanding palates. A product appreciated by who loves an “al dente” and thick pasta. Excellent with fish, truffle, mushroom, or meat sauces.
